I’ve had the pleasure to visit Portland’s Saturday Farmers Market. Making my way through the crowds I sampled foods and listened to the digerido guy. I arrived hungry, so I sped through the aisle’s of vendors to where I knew my favorite business was.
Petunia’s Pies & Pastries holds a special place in my heart. My first few days being gluten free were spent in Portland and stumbling upon shelves of sugary treats that I could in indulge in really soothed my fears.I picked out several things to save for later. Everything they have is not only gluten free but vegan!
I walked away with a sugar filled box and immediately sat down to eat the sprinkle covered doughnut; that is, in my opinion, a far better doughnut than VooDoo could ever do.